| 000 | 01044nam a22002657a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260416164027.0 | ||
| 008 | 260416s2012 us a frf 000 0 eng d | ||
| 020 | _a9781973853237 | ||
| 040 |
_aclrauoh _bspa _cclrauoh _erda |
||
| 082 | _2595 | ||
| 110 | 1 | _aCenter for Food Safety and Applied Nutrition (U.S.) | |
| 245 |
_aBad bug book : _bHandbook of foodborne pathogenic microorganisms and natural toxins |
||
| 250 | _asecond edition. | ||
| 260 |
_aUnited States : _bCenter for Food Safety and Applied Nutrition, _c2012 |
||
| 300 |
_a[294] pages : _billustrations. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references. | ||
| 505 | _aPathogenic bacteria -- Parasitic protozoa and worms -- Viruses -- Other pathogenic agents -- Natural toxins. | ||
| 650 | 0 |
_aFood _xMicrobiology _zUnited States _vHandbooks, manuals, etc |
|
| 650 | 0 |
_aMicroorganisms _yUnited States _vHandbooks, manuals, etc |
|
| 942 |
_2ddc _cBOOK _n0 |
||
| 999 |
_c7088 _d7088 |
||