01113nam a22003497a 4500 19133108 OSt 20260414125219.0 260414s2017 fluad frb 001 0 eng 2016027062 9781482208122 19133108 DLC eng DLC rda DLC clrauoh pcc 664.07 23 Fennema's food chemistry / edited by Srinivasan Damodaran, Kirk L. Parkin. Food chemistry Fifth edition. Boca Raton : CRC Press, 2017 xvi, 1107 pages : graphs. text txt rdacontent unmediated n rdamedia volume nc rdacarrier Includes bibliographical references and index. Major food components -- Minor food components -- Food systems. Food Analysis. Alimentos Análisis localuoh Food Composition. Damodaran, Srinivasan, editor. Parkin, Kirk L. (Kirk Lindsay), 1955- editor. ddc BOOK 0 7075 7075 2026-04-20 17:40:47 35672011397 0 664.07 F335c 2017 35672011397 1 2026-04-14 BOOK 0 ddc 0 0 COL_GRAL 0 BCOLCHAGUA BCOLCHAGUA 2025-12-16 116030.00 2026-04-20 17:41:03 35672011398 0 664.07 F335c 2017 35672011398 2 2026-04-14 BOOK 0 ddc 0 0 COL_GRAL 0 BCOLCHAGUA BCOLCHAGUA 2025-12-16 116030.00 2026-04-20 17:41:00 35672011399 0 664.07 F335c 2017 35672011399 3 2026-04-14 BOOK 0 ddc 0 0 COL_GRAL 0 BCOLCHAGUA BCOLCHAGUA 2025-12-16 116030.00